Olive leaf extract activity against Candida albicans and C. dubliniensis – the in vitro viability study
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چکیده
منابع مشابه
Olive leaf extract activity against Candida albicans and C. dubliniensis - the in vitro viability study.
Olive leaf extract is characterized by a high content of polyphenols (oleuropein, hydroxytyrosol and their derivatives), which is associated with its therapeutic properties. The objective of the present research was to evaluate the antifungal activity of olive leaf extract against Candida albicans ATCC 10231 and C. dubliniensis CBS 7987 strains. Minimum inhibitory concentrations (MIC) of the ex...
متن کاملEvaluation of the antifungal activity of olive leaf aqueous extracts against Candida albicans PTCC-5027
In this study, antifungal property of olive leaf extracts against Candida albicans PTCC-5027 was examined. Fresh olive leaf extracts were prepared using distilled water in a Soxhlet apparatus. The antifungal activity of the extract was analyzed by measuring the minimum inhibitory concentration (MIC) and minimum fungicidal concentration (MFC), using the microdilution test and disc diffusion assa...
متن کاملEvaluation of the antifungal activity of olive leaf aqueous extracts against Candida albicans PTCC-5027
In this study, antifungal property of olive leaf extracts against Candida albicans PTCC-5027 was examined. Fresh olive leaf extracts were prepared using distilled water in a Soxhlet apparatus. The antifungal activity of the extract was analyzed by measuring the minimum inhibitory concentration (MIC) and minimum fungicidal concentration (MFC), using the microdilution test and disc diffusion assa...
متن کاملevaluation of the antifungal activity of olive leaf aqueous extracts against candida albicans ptcc-5027
in this study, antifungal property of olive leaf extracts against candida albicans ptcc-5027 was examined. fresh olive leaf extracts were prepared using distilled water in a soxhlet apparatus. the antifungal activity of the extract was analyzed by measuring the minimum inhibitory concentration (mic) and minimum fungicidal concentration (mfc), using the microdilution test and disc diffusion assa...
متن کاملDifferentiation of Candida dubliniensis from Candida albicans on rosemary extract agar and oregano extract agar.
Candida dubliniensis is a recently described pathogenic species which shares many phenotypic features with Candida albicans and therefore, may be misidentified in microbiological laboratories. Because molecular methods can be onerous and unfeasible in routine mycological laboratories with restricted budgets such as those in developing countries, phenotypic techniques have been encouraged in the...
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ژورنال
عنوان ژورنال: Acta Pharmaceutica
سال: 2016
ISSN: 1846-9558
DOI: 10.1515/acph-2016-0033